Ingredients 4 boneless skinless chicken breasts cut into one inch cubes 1/4 cup cornstarch 1 tablespoon vegetable oil 1/2 cup hoisin sauce 2 T soy sauce 1/2 cup brown sugar 3 cloves garlic minced 3 Tablespoons rice wine vinegar 1 teaspoon sesame oil 1/4 tsp dry ginger 1/2 tsp crushed red pepper more or less to liking Optional garnish green onions, sesame seeds, additional red pepper flakes Instructions In a mixing bowl add the chicken and cornstarch. Toss until the chicken is completely coated in the cornstarch. In a medium sized skillet over medium high heat add oil and cook the chicken until the chicken is lightly brown but not cooked throughout. Put in the bottom of a slow cooker. In a small mixing bowl [url:4]whisk[/url] together hoisin sauce, soy sauce, brown sugar, garlic, rice wine vinegar, sesame ...
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